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Carmela- Carmela's meaning may have nothing to do with sugar (it's "garden"), but her delicious sound reminds us all of caramel's sticky sweetness.
Dulcie- On the other hand, Dulcie literally means "sweet." She's used more often in England and Australia than the United States, but she was in our top 1000 until 1905. Other Dulcie-like options include Dulce, Dulciana, Dulcibella, and Dulcine.
Florentine- Florentines are mouth-watering. very thin chocolate cookies, with nuts and preserved fruit on top. Florentine is a French name, a variant of Florence and Florentina. It is a bit of a big name for a tiny baby, but the cookie connection makes it that much sweeter.
Madeleine- Like Florentine, Madeleine is also a French dessert and baby name. The cookie is light, lemony, and cake-like, and the name is a well-used variation of Madeline. If you do go with this French spelling, the dessert could be a cute baby shower/birthday party/any party theme.
Maple- Maple syrup is nature's natural sweetener, so it's no wonder that it immediately comes to mind when the name is heard. Maple is also commonly associated with the tree, and was the title character in a Robert Frost poem. Maple is similar in sound to the increasingly popular Mabel, so that could boost her attractiveness to parents.
Sundae- She's by no means a common choice, but Sundae attracts a small number of users each year. She's considered an alternate spelling of the slightly more common Sunday, albeit, a sweeter one. Sundae is cheeky and cheerful--and not for the timid namer.
